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Echinacea purpurea large 500ml organic tincture (1:2 Ratio). Made with echinacea purpurea, filtered spring water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution
- Echinacea helps to stimulate the white blood cells that are responsible for fighting all kinds of bodily infections. Unlike antibiotics, which directly attack bacteria. Echinacea boosts white blood cell response, mimicking the activity of interferon (the bodies main anti-viral defence) which fights against colds, coughs, flu, upper respiratory conditions, enlarged lymph glands, sore throats, urinary tract infections, boils, acne, herpes, candida and persistent infections.
Echinacea purpurea, filtered spring water and gluten free alcohol.
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Directions/Dosage
- Take 3-5ml (1 teaspoon) of tincture in a beverage, 2 to 3 times daily.
Fresh juices are best though if possible, as Vitamin C aids nutrient absorption.
Try to avoid black tea, coffee or fizzy pop for at least half an hour before and after taking herbs, as caffeine and some additives inhibit nutrient absorption
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Echinacea extract 
