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Agnus castus 100ml organic tincture (Ratio 1:2). Made with gluten free alcohol, filtered spring water & agnus castus.
The tincture extraction involves gluten free alcohol drawing the herb properties from the plant into the solution.
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Cinnamon 100ml organic tincture (1:2 Ratio). Made with cinnamon, filtered water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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Chamomile flower 100ml organic tincture (1:2 Ratio). Made with chamomile flowers, filtered water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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Bilberry Fruit (Vaccinium myrtillus) 1:2 Ratio - 100ml Tincture. Made with gluten free alcohol, filtered water & bilberry fruit.
The tincture extraction involves gluten free alcohol drawing the herb properties from the plant into the solution.
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Astragalus Root (Astragalus membranaceus) - 100ml Tincture. 1:2 Ratio. Made with gluten free alcohol, filtered water & astragalus root.
The tincture extraction involves gluten free alcohol drawing the herbs properties from the plant into the solution.
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Calendula 100ml organic tincture (1:2 Ratio). Made with calendula, filtered water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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Fenugreek seed 100ml tincture (1:2 Ratio). Made with fenugreek seed, filtered water and gluten free alcohol. This product was grown and produced entirely in the UK on an Organic farm in the Heart of England. It is a lovely product!
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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Guarana 1:2 Ratio - 100ml Organic Tincture. Made with gluten free alcohol, filtered water & guarana.
The tincture extraction involves gluten free alcohol drawing the herbs properties from the plant into the solution.
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Lemon balm 100ml organic tincture (1:2 Ratio). Made with lemon balm, filtered water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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Fennel seed 100ml organic tincture (1:2 Ratio). Made with fennel seed, filtered water and gluten free alcohol.
The tincture extraction involves gluten free alcohol drawing the herb properties from the plant into the solution.
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Black cohosh 100ml organic tincture (1:3 Ratio). Made with gluten free alcohol, filtered water & black cohosh.
The tincture extraction involves gluten free alcohol drawing the herb properties from the plant into the solution.
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Red clover 100ml organic tincture (1:2 Ratio). Made with red clover flowers, filtered spring water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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Bladderwrack 100ml tincture (1:2 Ratio). Made with bladderwrack, filtered spring water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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Avena sativa (1:2 Ratio) - 100ml Organic Tincture. Made with gluten free alcohol, filtered water & avena sativa herba.
The tincture extraction involves gluten free alcohol drawing the herb properties from the plant into the solution.
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Damiana leaf 100ml organic tincture (1:2 Ratio). Made with damiana leaf, filtered water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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Donq quai 100ml organic tincture (1:3 Ratio). Made with dong quai, filtered water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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Gotu kola 100ml organic tincture (1:3 Ratio). Made with gotu kola, filtered water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution
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St johns wort 100ml organic tincture (1:2 ratio). Made with st johns wort, filtered water and gluten free alcohol.
The tincture extraction involves gluten free alcohol drawing the herb properties from the plant into the solution.
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Burdock root 100ml organic tincture (1:2 Ratio). Made with burdock root, filtered water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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Elderberry 100ml organic tincture (1:2 Ratio). Made with elderberries, filtered water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution
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Ginkgo biloba 100ml organic tincture (ratio 1:2). Made with gluten free alcohol, filtered water & ginkgo biloba leaf.
The tincture extraction involves gluten free alcohol drawing the herb properties from the plant into the solution.
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Hawthorn berry 100ml organic tincture (1:2 Ratio). Made with hawthorn berries, filtered water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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Devils claw 100ml organic tincture (1:2 Ratio). Made with devils claw, filtered water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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Ashwagandha Root (Withania somnifera) 1:2 Ratio - 100ml Organic Tincture. Made with gluten free alcohol, filtered spring water & ashwagandha root.
The tincture extraction involves gluten free alcohol drawing the herbs properties from the plant into the solution.
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Fo-ti root 100ml organic tincture (1:2 Ratio). Made with fo-ti root, filtered water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution
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Black walnut hull 100ml organic tincture (1:2 Ratio). Made with gluten free alcohol, filtered water and green and black walnut hulls.
The tincture extraction involves gluten free alcohol drawing the herb properties from the plant into the solution.
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Milk Thistle (Carduus marianus/Silybum) 1:2 Ratio. Made with fresh herbs and natural.
This tincture extraction involves pure organic alcohol (Gluten Free) drawing the herb properties from the plant into the solution.
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Licorice root 100ml organic tincture (1:2 Ratio). Made with licorice root, filtered water and gluten free alcohol.
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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Ginger root 100ml organic tincture (ratio 1:2). Made with gluten free alcohol, filtered water and ginger root. Grown and produced entirely in the UK on an Organic farm in the Heart of England.
The tincture extraction involves pure organic alcohol (Gluten Free) drawing the herb properties from the plant into the solution.
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Olive leaf 100ml organic tincture (1:2 Ratio). Made with olive leaf, filtered water and gluten free alcohol. This tincture was grown and produced entirely in the UK on an Organic farm in the Heart of England. It is a lovely product!
The tincture extraction involves pure gluten free alcohol drawing the herb properties from the plant into the solution.
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